Ajinomoto Monosodium Glutamate (MSG) – 50 lb

Description

AJI-NO-MOTO is the highest quality of monosodium glutamate (MSG) or UMAMI seasoning in the world, and a few dashes to your dishes will delight your taste buds. It can be used from preparation to finishing, offering the most versatile and simple solution to making a dish delicious. With a heritage of over 100 years, this flavor enhancer is made from corn in Iowa through a fermentation process similar to that of making cheese and yogurt.

Monosodium Glutamate (MSG) is a flavor enhancer used in a wide variety of dishes to add that umami taste. Glutamate is an amino acid which is present in all protein foods such as seafood, meat, vegetables, poultry and milk.

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